Come Work With Us!
We’re hiring across Fox Point Farms. If you’re passionate about regenerative agriculture, hospitality, and community, we’d love to hear from you.
Current openings
Events (part-time)
- Event Captain — Leads event staff and oversees event setup, service, and breakdown. Serves as a primary point of contact for clients, vendors, and venue management while ensuring a smooth and positive guest experience.
- Event Bartender — Provides friendly and efficient beverage service while maintaining a clean, stocked, and organized bar. Responsible for proper alcohol service and supporting overall event operations. Responsible for set up and break down of bar.
- Event Server — Provides attentive guest service, including food and beverage service, table maintenance, event setup, and breakdown.
- Event Facilities Technician — Supports event setup and breakdown while maintaining the venue, equipment, facilities, and farm property. Assists with basic maintenance and event-related needs.
Fox Point Pizza (part-time)
- Pizza Cook — Prepares and cooks pizzas while maintaining quality, consistency, food safety, and kitchen cleanliness. Supports daily prep, station organization, and efficient service during peak hours.
Haven Farm + Table (part-time + full-time)
- Evening Cooks — Experience is appreciated but we are happy to train anyone willing to learn. Reliability, detail oriented, sense of urgency, dedicated and enthusiastic. Works well under pressure. Understands fifo and other organizational tools used in kitchens. Respects cleanliness and the business’s curb appeal. Looking to grow within the company and learn about farm to table dining.
- Host — Welcomes guests with genuine hospitality, manages reservations and seating, coordinates table flow with the service team, and creates a warm, organized, and memorable first and last impression at Haven Farm + Table.
- Food Runner — Delivers food accurately and efficiently from the kitchen to guests while ensuring presentation, order accuracy, and seamless communication between the kitchen and service team.
- Busser — Maintains a clean, organized, and welcoming dining environment by clearing and resetting tables, assisting with guest needs, and supporting the service team throughout each shift.
Harvest Market (part-time, weekends required)
- Barista — Crafts high-quality coffee and café beverages while delivering exceptional guest service, maintaining café standards, and creating a welcoming experience for every guest at Harvest Market.
Facilities (part-time)
- Maintence Technician — Maintains the buildings, grounds, equipment, and infrastructure across Fox Point Farms while performing preventative maintenance, repairs, and property upkeep to ensure a safe, clean, and welcoming environment for guests and staff.
Don’t see an exact match? Still apply — we’re always open to strong candidates. Select your department below, share a short cover letter, and attach your resume.
